Lunch Menu
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PUPU, HO’ONO’ONO’AI (APPETIZERS)

Ahi Sashimi
Thinly Sliced Fresh Ahi, Served with Pickled Ginger, Wasabi and Shoyu. Market price

Opae (Shrimp) Cocktail
Half Pound of Shrimp with Homemade Cocktail Sauce. 12.95

Kona Poke
Fresh Island Ahi, Sesame Oil, Green Onions, Shoyu and Chili Marinade. Market price

Rock Opae (Shrimp) Salad
Organic Butter Lettuce, Rock Shrimp, Grapefruit Segments, Macadamia Nuts, Shaved Parmesan, Water Chestnuts and Yuzu Vinaigrette. 17.95

Oneo Bay Salad
Greens, Tomato, Cucumbers, Choice of Balsamic Vinaigrette, Thousand Island or Ranch. 6.95

‘Oki ’Oki (Chopped) Salad
Smoked Turkey, Salami, Provolone, Fresh Basil, Garbanzo Beans, Parmesan, Crisp Romaine, Tomatoes and Balsamic Vinaigrette. 12.95

Caesar Lau’ai (Salad)
Romaine Tossed with our House Made Garlic Caesar Dressing and Croutons. 9.95
Add Chicken 12.95, Add Shrimp 17.95, Add Grilled Fish-Market Price

Kupa (Soup) of the Day
Bowl of Today’s Creation. 6.50

‘Aina awakea (LUNCH)

Imu Chicken Nachos
Smoked Chicken on Tortilla Chips with a Cheesy Sauce, Salsa, Sour Cream and Jalapenos. 11.95

Mahi Taco Plate
Spicy Grilled Mahimahi, Chipotle Aioli, Salsa on Corn Tortillas, Refried Beans, Small Salad. 11.95

Kalbi Rib Plate
Marinated and Grilled Beef Short Ribs with Rice and a Small Salad. 13.95

Kalua Pork and Tomatillo Tostada
Kalua Pork on a Crispy Tortilla, Tomatillo Salsa Verde, Cabbage, Chipotle Aioli and Homemade Salsa. 13.95

Quesadilla Grande
mu Chicken, Tomatoes, Black Olives, Green Onions, Cheddar and Jalapeno Jack Cheeses. 12.95
Switch to Shrimp. 17.95

Sandwiches

All Sandwiches Below Served with Pickle and Choice of Potato-Mac Salad or Kona Chips

Lawai’a (Fisherman) Sandwich
Grilled or Blackened Fresh Catch on Kaiser Bun, Tartar Sauce. Market Price

Reuben Panini
Pastrami, Swiss Cheese, Thousand Island Dressing, Sauerkraut, Served on Marbled Rye. 10.95

Kailua Bay Cheese Steak Sandwich
Roast Beef, Cheddar Cheesy Sauce, Provolone, Bacon, Onions and Bell Peppers with Chipotle Mayonnaise. 13.95

He’e Nalu (Surfer) Sandwich
Grilled Chicken Breast Seasoned with Spices, Ortega Chiles, Chipotle Aioli, Avocado. 11.95

Grilled Waiupa’a (Cheese)
Provolone, Mozzarella, Cheddar, Tomato and Fresh Basil. 8.95

Ki’pu (Steersman) Burger
One Half Pound Certified Angus Beef, Glazed with Tangy Barbecue Sauce, Bacon, Swiss Cheese. 11.95

Mauna Kea Burger
One Half Pound Certified Angus Beef, Capped with Bacon and House Made Chunky Blue Cheese Dressing. 11.95

Ho’e Wa’a (Paddler) Burger
One Half Pound Certified Angus Beef, Swiss or Cheddar Cheese. 11.00

Sides: Potato-Mac Salad 2.50 Kona Chips 2.50 Rice 2.50